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The Real P3

Casey L. Bradley

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Welcome to The Real P3 Podcast, where innovation and resilience meet to shape the future of animal nutrition and health. Join us each week as we dive deep into the heart of the industry. Every Monday, the 'Unstoppable' team brings you powerful stories of resilience and inspiration from leaders shaping our industry. Then, on Thursdays, the Animistic team showcases how innovation drives solutions in animal nutrition and business. Our sessions feature groundbreaking developments and practical i ...
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Pastured Pig Podcast

tmcclung13

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Our podcast discusses all things concerning raising pigs on pasture. From a small herd for personal consumption on the homestead to large scale commercial operations. We discuss the topics and talk to the producers.
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Coffee in the Barn

The Sunswine Group

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From boardroom meetings to bedtime stories, Coffee in the Barn explores the delicate dance of balancing the demands of our professional lives with the joys and responsibilities of being moms. Join us each week as we discuss the latest trends in agri-business, share insightful interviews with industry experts, and sprinkle in some heartfelt anecdotes about the humorous and heartwarming moments that come with being a working mom in the agricultural world. Join our growing network of like-minde ...
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Animal Agriculture Podcast

Nutra Blend

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Animal agriculture is an ever changing industry. Science is driving rapid changes in how we feed and care for our animals. In order to keep up on the changing landscape, nutritionists and veterinarians are turning to new formats to get timely research in a quick and efficient manner. Nutra Blend’s Animal Agriculture podcasts offers this informative platform to keep you up to date on the latest research.
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Wine Time With The Wine Swine

La Mission

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Wine Time With The Wine Swine (The Podcast) is based on my essays for the Food/Wine section of the La Mission Patreon. In it I talk about some of my favorite Natural wines, producers, styles, and personal experiences around the Natural Wine Industry. You can expect interviews with other members of the world of Natural Wine too. This is good for beginners and experienced consumers of Natural Wine to learn things & I hope to learn plenty myself as well!
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In this episode, I talk swine nutrition with Rob Dowdle of Dowdle Family Farms. Rob has done extensive research on exploring the nutritional value of certain feed sources including free feed access we can sometimes find like pumpkin, brewer's grain, dairy, etc. He focuses on the protein concentration and the lysine amounts for weight gain in pigs. …
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Send us a text In Episode 28 of Coffee in the Barn, we continue our exploration of work-life balance with a special guest, Kacee Bohle, who delivered a keynote speech and led the Working Genius workshop at the recent Elevate Women in Ag event. Kacee, a seasoned coach and speaker with deep roots in the agriculture industry, shares her journey from j…
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Send us a text In this engaging episode of the RealP3 Podcast, Philip hosts a profound conversation with Mike Brady, an esteemed agricultural consultant and land agent from Ireland. With over 40 years of experience in the agricultural sector, Mike offers invaluable insights into the complexities of succession planning, sustainable farming practices…
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Send us a text In this insightful episode of the RealP3 Podcast, host Casey Bradley welcomes Diego Navarro, a seasoned swine nutritionist who has ventured into the fascinating world of pet nutrition. With a strong background in swine nutrition, Diego shares his journey of transitioning into companion animal nutrition while continuing his work with …
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Send us a text In Episode 27 of Coffee in the Barn, we continue our conversation about the remarkable Elevate Women in Ag event with Kaylee Keppy McDonell from ZinPro, who played a pivotal role in organizing this groundbreaking gathering at the World Pork Expo. Last week, Casey and Morgan shared their initial thoughts and highlights, but the event …
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Send us a text In this week's episode we are joined by Michael Martin, a passionate advocate for sustainable farming and university lecturer in animal science and nutrition, he shares insights from his global travels as a Nuffield Scholar. Hailing from southeast Ireland, Michael explores agricultural practices in regions like Indonesia, the United …
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In this episode, we revisit with Charles Lafferty to discuss the one year mark (halfway point) of his SARE grant. Charles shares the successes and challenges of the first year with pigs in the woods. You can find out more about his efforts at: skylinepastures.com Check out his Youtube channel at: https://www.youtube.com/@skylinepastures8445 Come jo…
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Send us a text Welcome to the latest episode of Coffee in the Barn, where we delve into the inspiring and multifaceted lives of women in agriculture. This episode, hosted by Morgan Hart and Casey Bradley, brings a unique blend of personal stories, professional insights, and empowering discussions that highlight the challenges and triumphs of balanc…
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Send us a text In this episode of The Real P3 Podcast, host Philip sits down with Dustin Sheppard, sharing a deeply inspiring conversation about resilience, recovery, and the power of perseverance. Dustin's story is one of remarkable strength, having overcome a severe vehicle accident that left him with a traumatic brain injury. Despite the odds, D…
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Send us a text In this episode of Coffee in the Barn, hosts Casey Bradley and Morgan Hart reconnect after a vibrant summer of events, bringing fresh insights and personal stories from the heart of agriculture. Recorded after their recent participation in the Elevate Women in Ag Conference in Des Moines, Iowa, the duo shares their reflections on the…
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In this episode, I talk with Ross Lewis a young farmer in Virginia. Ross is a civil engineer and has used his design knowledge to come up with a pretty ingenious automatic feeding and watering system for his breeding stock. We will describe it in this audio podcast but the link to his Youtube video explaining it below. Ross's Youtube Video Hickory …
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In the episode, I talk with Dave and Jodi Cronauer from White Bison Farm in northern Wisconsin. They have a lot going on at their farm including raising bison for meat, GypsyVanner Horses (not for meat), and Idaho Pastured Pigs (those are for meat). They also maintain the IPP nation registry. To learn more about them, visit their website: https://w…
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In this episode, I talk with Carl Blake about his new book Pork For Profit: The Business of Whole Hog Roasting. This book is a comprehensive step by step guide on how to build and manage a hog roasting business. This is a great side gig for pastured pig farms or can even be a full time gig in some areas. Be sure to check out his book on Amazon here…
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In this episode, I talke with Brian MacFarland of Five Forks Farm in Bruceton Mills, WV. Brian and his wife are just at the one year mark of having pigs on pasture. Farrowing has been tough for them the last year, but they are using these experiences to grow and hone their craft when it comes to raising pigs. Brian shares his "failures" in a honest…
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Send us a text In this episode of the Real P3 podcast, host Philip interviews David Robert Thomson from Tasmania, Australia, delving deep into the intricacies of farming and sustainable agricultural practices. David, a seasoned farmer specializing in wholesale flower bulbs, shares his expertise in growing tulips, lilies, and daffodils, along with h…
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In this episode, I talk with Bryson Lipscomb of Triple Oaks Farm in Virginia about how he and his wife took a simple hobby farm and in less than 3 years turned it into a large scale operation that has them both working full time now on the farm. Also, join us for discussion of all things pastured pig on our new facebook group, The Pastured Pig. htt…
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Send us a text In this exclusive episode of Coffee in the Barn, host Morgan sits down with Dr. Stewart Galloway, a revered expert in swine nutrition who recently retired after an illustrious 35-year career, including the last 20 years with Hubbard. Dr. Galloway shares his journey, influences, memorable moments, and key lessons learned throughout hi…
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Send us a text In this episode of The Real P3 Podcast, our host delves deep into an enriching conversation with Greg Pankhurst from Australia. Greg shares his remarkable journey, starting from his bold move to Indonesia in 1992 at the young age of 22 to manage a feedlot. With insights spanning over three decades, he discusses the challenges, triump…
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Send us a text In this episode of the Real P3 Podcast, host Casey Bradley is joined by Nathan Hillis from Profile Animal Health and Michael Ballou from NB Nutritional Sciences. Together, they discuss their respective journeys in the livestock industry and highlight collaborative efforts in developing innovative technologies for livestock health man…
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Send us a text In this captivating episode of the Coffee in the Barn Podcast, hosts Casey and Morgan take us on a journey through the evolving landscape of technology and AI applications in modern agriculture. From the delicate balance of being working moms in the industry to the integration of cutting-edge software tools, this three-part series sh…
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Send us a text In this episode of The Real P3 Podcast, we have the pleasure of speaking with Richard Hagan about the art of curating your own narrative and defining your professional identity. Richard Hagan, who owns Immersive Publishing, specializes in transforming experts into recognized leaders through strategic publishing and product developmen…
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Send us a text In this episode of the Real P3 Podcast, we introduce Animistic, an exciting new venture under the Sunswine Group dedicated to advancing animal nutrition and health. We have narrowed our focus and adopted a new forward-facing name to better represent the breadth of our expertise beyond swine. Our current clients span across various an…
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In this episode, I talk with Maj Jim Brickson (retired) about his farm/homesteading efforts on 50 acres in Northern Minnesota. Jim and his wife are both retired from the military and looks to enjoy the golden years on the farm. We talk about some of the challenges that poses as well as how to manage aging and farming work. Check out the Brickson Yo…
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Send us a text In this episode of Coffee in the Barn podcast, Casey and Morgan discussed the nuances of their work within agribusiness, shedding light on the crucial role of innovative tools and techniques as well as biosecurity measures in upholding animal health and well-being. Key Learnings: Insights on Biosecurity: Biosecurity Essentials: Detai…
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Send us a text In this episode of The Real P3 Podcast, Philip reconnects with his former schoolmate, Joshua Ansley, a talented singer and songwriter known for his impressive achievement as a four-chair turn on The Voice and as the overall runner-up. Joshua shares insights into his journey, discussing how he has embraced and adapted to life's change…
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Send us a text In this enlightening episode , we welcome Emily Krause, Director of Nutrition with the National Pork Board, to discuss enhancing consumer decisions around pork and garnering nutritional support through retailers. Emily brings her expertise to share strategic insights and initiatives aimed at increasing the visibility and consumption …
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Send us a text Join us in this enriching episode of The Real P3 Podcast as we engage with Ken Coles from Alberta, Canada. Ken brings a wealth of knowledge and personal experiences to the table, discussing the multifaceted challenges and innovative solutions in agriculture. What You Will Learn: Impact of Drought on Agriculture and Communities: Ken p…
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Send us a text Dive into this informative episode of Coffee in The Barn, where hosts Morgan and Casey exchange their top tips and personal preferences for managing luggage effectively while traveling. Whether you're heading out solo or with family, this discussion covers everything from strategic packing to handling your gear at airports, making su…
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Send us a text In this nutritious and informative episode of The Real P3 Podcast, we are pleased to welcome Kristen Hicks-Roof, a dedicated dietitian from the National Pork Board. Kristen brings her professional expertise and personal experiences as a mother to discuss the significant role of pork in cultivating healthy eating patterns in children.…
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In this episode, I talke with Chuck Lewis of Sheraton Park Farms about how his farmer's market setup has evolved over time to produce the most efficient and profitable setup for his farm. Chuck dies into the details of cost and things to consider when setting up for a market. Also, join us for discussion of all things pastured pig on our new facebo…
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Send us a text Join us for this thoughtful episode of Coffee in The Barn, where Morgan and Casey delve into the complexities of balancing work, family, and personal priorities. This conversation brings to light the practical strategies and personal anecdotes that help manage the juggling act of daily responsibilities and connections. What You Will …
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Send us a text In this impactful episode of The Real P3 Podcast, hosts Casey and Morgan delve into important discussions about Women's History Month, gender equality, and balancing work and motherhood. They share personal experiences and insights on fostering equitable family dynamics and workplace environments. What You Will Learn: - Celebration o…
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Send us a text In this exclusive segment of Coffee in The Barn, we are privileged to hear a conversation highlighting the importance of listening to your instincts, advocating for yourself, and prioritizing self-care. With Casey and Kaylee, together with Morgan, share their powerful stories. We dig deep into the transformative impact of trusting yo…
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Send us a text Join us in this enlightening episode , where we welcome Kaylee Keppy- McDonnell, a client account manager at Zinpro. Kaylee shares her inspiring journey behind the inception of the upcoming Elevate Women in Ag event, an initiative born from her personal desire for growth and meaningful connections within the male-dominated agricultur…
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Send us a text Join us in this enlightening episode , where we welcome Kaylee Keppy- McDonnell, a client account manager at Zinpro. Kaylee shares her inspiring journey behind the inception of the upcoming Elevate Women in Ag event, an initiative born from her personal desire for growth and meaningful connections within the male-dominated agricultur…
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Send us a text In this powerful episode of The Real P3 Podcast, we have the privilege of hearing from Kendra, a Paralympic athlete, as she shares her inspiring journey filled with challenges, self-discovery, and triumphs. Kendra discusses the day-to-day battles of managing insecurities, the importance of personal growth, and the influence of a supp…
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In this episode, I speak with Tyler Hill of Evergreen Farm in Pennsylvania. Tyler is working 53 acres with chickens, sheep and pigs. Pigs are his most recent addition and through providence, he ended up with a breeding pair of AGH X Hampshire. We explore the challenges of this cross and what he has liked and what he plans to do differently. Also, j…
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Send us a text Welcome to Episode 112 of The Real P3 Podcast, where we explore the intricate realities of modern farming and its public perception with our guest, Kendra Hall. In this episode, Kendra delves into the complexities of agricultural transparency, a topic stemming from her extensive research as a Nuffield scholar. She discusses the disco…
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Send us a text Welcome to another enriching episode of Coffee in the Barn, where we delve into the intricate relationship between nutrition, agriculture, and professional development with our distinguished guest, Emily Krause, Director of Nutrition at the National Pork Board. In this episode, Emily shares her personal and professional journey that …
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Send us a text Join host Morgan and special guest Emily Krause, Director of Nutrition at the National Pork Board, on this enlightening episode of Coffee in the Barn. This week, we delve into the evolving perceptions and purchasing patterns of pork among consumers. Morgan and Emily explore the challenges and opportunities facing pork promotion, part…
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Send us a text In Episode 111 of The Real P3 Podcast, titled "Gender Roles in Agriculture," co-hosts Casey Bradley and Philip Johan Oldendaal delve into the nuanced discussion of gender dynamics within the agribusiness sector. This episode comes on the heels of Women's History Month, sparking a conversation about whether such commemorations are nec…
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In this episode, Rob Dowdle and I am have a comprehensive discussion on issues we have all faced with processors. Our conversation turns from the sad horror stories to how to manage issues and tips on how to prevent them in the first place. Also, join us for discussion of all things pastured pig on our new facebook group, The Pastured Pig. https://…
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Send us a text Join Morgan and Casey on this week’s "Coffee in the Barn" episode as they delve into the bustling world of agribusiness and the quiet joys of motherhood. This podcast series brings professional insights and personal stories from moms navigating boardroom meetings and bedtime stories. This episode features Kristen Hicks-Roof from the …
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In this episode, I talk with Mindy Lipinski of Revercomb Farms in VA about how they manage their pigs on pasture and how they have added education opportunities to not only share their knowledge and experience but also to create additional income for the farm. Also, join us for discussion of all things pastured pig on our new facebook group, The Pa…
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Send us a text Welcome to a transformative journey with "Coffee in the Barn," where this week, we delve into the fascinating world of functional, integrative, and regenerative medicine with our distinguished guest, Traci Eliszewski, a nurse practitioner, entrepreneur, and dedicated mother. Traci's unique approach blends her extensive experience in …
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Send us a text In Episode 110 of the Real P3 Podcast, co-host Casey Bradley welcome Tanya Donnelly, managing partner at R&K Partners, to discuss the transformative power of R&D tax credits in the agribusiness sector. Tanya shares her extensive experience in the tax industry, including a decade-long stint at the IRS, and outlines how R&K Partners, a…
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In this episode, I talk with Stephanie Walker of Vincent Farms in Point Blank, TX. Stephanie shares how she has transitioned to full time farming and how she is building a distination location with her farm store. Also, join us for discussion of all things pastured pig on our new facebook group, The Pastured Pig. https://www.facebook.com/groups/the…
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Send us a text In this enlightening episode of Coffee in the Barn, we're joined by Tracy Eliszewski, a nurse practitioner who has shifted her focus from traditional medicine to the realms of integrative and functional medicine, specializing in health prevention and optimization. Located in Monona, Wisconsin, Traci's approach prioritizes understandi…
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Send us a text In this riveting episode of our podcast, we delve into the adventurous life of Dr. Niall McCann, a conservation biologist whose passion for wildlife and nature has led him on an extraordinary journey far from the confines of academia. Born into a family with a deep-rooted love for the natural world, McCann's destiny seemed preordaine…
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