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Crushing It Niagara Style with Graham Rennie and Matt Loney
Manage episode 389343282 series 3408158
เนื้อหาจัดทำโดย Luke Whittall เนื้อหาพอดแคสต์ทั้งหมด รวมถึงตอน กราฟิก และคำอธิบายพอดแคสต์ได้รับการอัปโหลดและจัดหาให้โดยตรงจาก Luke Whittall หรือพันธมิตรแพลตฟอร์มพอดแคสต์ของพวกเขา หากคุณเชื่อว่ามีบุคคลอื่นใช้งานที่มีลิขสิทธิ์ของคุณโดยไม่ได้รับอนุญาต คุณสามารถปฏิบัติตามขั้นตอนที่แสดงไว้ที่นี่ https://th.player.fm/legal
Text us your wine questions, craziest wine experiences, or if you just have a comment for us. .
You will hear 2 other voices on this week’s podcast and those will be of Graham Rennie and Matt Loney. Graham is the found of The Niagara Custom Crush Studio in Vineland, Ontario and Matt Loney is the General Manager. They are innovative and pushing the envelope for a new style of custom crush facility. They are just getting started now but they are on track to become a focal point in Niagara’s wine industry, acting as an incubator for new brands to get established and as a home base for their own brands. Graham’s flagship is Rennie Estate Winery, which produces some of the most amazing red wines ever to come out of Ontario, in my opinion. That’s why I featured one in my first volume of the Sipster’s Pocket Guide to 50 Must-Try Ontario Wines. I sat down with Graham and Matt to taste through some of their portfolio and what you will hear now is the discussion that happened at that tasting.
If you have not heard of appassimento styles of wines, you should really check this out because Ontario is really making some beautiful wines using these techniques.
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