Introducing the Food Boating Industry w/ Mark McGuire

The Food Truck Scholar

Now y’all know if there’s one thing about me, I’m going to find a food truck and all it’s cousins: food truck trailers, food carts, food buses, food 18 wheeler trucks, food pods, you name it!
Well today, I’m bringing to you a guest I met last year that introduced me to a new possibility for the first time on the show: a food boat. Mark McGuire built his own food boat and became a trailblazer in North Carolina and is part of the first way of folks tapping into this sector is mobile food. Making up approximately less than 1% of the mobile food vending population, food boaters are here and I believe they will only grow over time. Today we listen to Marc’s journey and his plans of helping others get on the water
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Over the past 5 years, I’ve learned a lot about what makes a good food truck stand out among the rest. I took 8 of those key concepts and created a book where I could have curbside conversations with each of you about them. This book is not only digestible and not designed to overwhelm you, but also propels you into action. You can purchase Before You Launch A Food Truck TODAY at TheFoodTruckScholar.com/shop in paperback and ebook format as well as on Amazon.