Dallas. Father Of Southwest Cuisine Chef Dean Fearing Shares His Famous Tortilla Soup And The Statler Hotel’s Ryan Miyamoto Tells The Tales Of Its Historic Past

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เนื้อหาจัดทำโดย Andy McNeill & Todd Bludworth, Andy McNeill, and Todd Bludworth เนื้อหาพอดแคสต์ทั้งหมด รวมถึงตอน กราฟิก และคำอธิบายพอดแคสต์ได้รับการอัปโหลดและจัดหาให้โดยตรงจาก Andy McNeill & Todd Bludworth, Andy McNeill, and Todd Bludworth หรือพันธมิตรแพลตฟอร์มพอดแคสต์ของพวกเขา หากคุณเชื่อว่ามีบุคคลอื่นใช้งานที่มีลิขสิทธิ์ของคุณโดยไม่ได้รับอนุญาต คุณสามารถปฏิบัติตามขั้นตอนที่แสดงไว้ที่นี่ https://th.player.fm/legal

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From the cuisine to the music, Dallas offers great restaurants and venues for business and leisure travelers. Learn about the best things to do in Dallas with our guests Dean Fearing, the Executive Chef and Partner of Fearing's Restaurant, and Ryan Miyamoto, the General Manager of the Statler Hotel. The two showcase the unique beauty of the city embedded in the Southwestern cuisine and dashing hotels. For our bucket list, we go beyond the year-round rodeo and highlight the less-explored side of Texas' third-largest city - visiting the site where President Kennedy was assassinated, attending an annual festival featuring thousands of tulips, and joining an invitation-only dinner hosted by three Master Chefs.

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