018: Sustainable Beef Initiative

TN Magic Moments

So you care about the environment and how your food is produced. Do farmers and ranchers share your desire for sustainability? The UT Institute of Agriculture is launching the Sustainable Beef Initiative to make it easier for producers and consumers to make sustainable decisions. How will the Sustainable Beef Initiative create a better world from farm to table? We sat down with Gary Bates from the UT Institute of Agriculture to find out.