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Johan Monterrat: Manager at Marcus Restaurant in Four Seasons Montreal | Martin Hyu Show Ep.7
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เนื้อหาจัดทำโดย Martin Hyu เนื้อหาพอดแคสต์ทั้งหมด รวมถึงตอน กราฟิก และคำอธิบายพอดแคสต์ได้รับการอัปโหลดและจัดหาให้โดยตรงจาก Martin Hyu หรือพันธมิตรแพลตฟอร์มพอดแคสต์ของพวกเขา หากคุณเชื่อว่ามีบุคคลอื่นใช้งานที่มีลิขสิทธิ์ของคุณโดยไม่ได้รับอนุญาต คุณสามารถปฏิบัติตามขั้นตอนที่แสดงไว้ที่นี่ https://th.player.fm/legal
I’m excited to share this new podcast episode with all of you! Johan Monterrat is someone I really look up to in the hospitality industry. He is a seasoned veteran when it comes to delivering top service in luxury hotels. For more than 6 years, he's worked with the Four Seasons Hotels and Resorts brand. He's been in the industry for over 10 years and has traveled the globe to expand his worldview on culture, food and service. On today's podcast, he shares his experience as manager at the Marcus Restaurant in the Four Seasons of Montreal. He talks about his passion for creating unique experiences, his approach to building a strong team, his mindset to stay cool under high pressure situations, the challenges of being a restaurant manager and much more.
I hope you enjoy this episode as much as I enjoyed recording it. If you can take an extra 10 to 30 seconds, please leave me your thoughts and review on this podcast platform, it would mean the world to me :)
Follow Johan’s journey on socials @johanmonterrat
https://www.instagram.com/johanmonterrat/
https://www.linkedin.com/in/johanmonterrat/
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