Catering, Café, and Meal Prep Updates: Operations, New Strategies, and Big Growth!

Nibble + Splash

In this episode of Nibble & Splash, we take a look at what's happening across our catering, café, and meal prep services. We discuss managing operations during a busy season, and adapting to unexpected changes. You'll also hear about the adjustments made to improve consistency and how we're fine-tuning our approach to meet growing demand. From internal training to evolving marketing strategies, this episode offers a glimpse into how we're navigating growth while staying focused on quality.

Would you like to spend some time with Teagan & Krystal? Come and join us for our bespoke Nibble + Splash Retreats!

You can find out more about catering and meal prep by visiting Vintage Chef Co.

Want to see more of Teagan? Check her out on on Instagram.

Want to see more of Krystal? Check her out on Instragram.

Have questions or episode suggestions? Don't be shy, send them through! [email protected] or slide into our dm's Nibble + Splash Podcast on Instagram.

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