How Traditional and Cultivated Meat Can Work Together to Feed the World
Manage episode 449084564 series 2799300
Meatable’s innovations can address some of the most pressing global challenges, such as climate change, food security, and sustainable animal care, by providing a more sustainable and humane solution for protein production. In this episode, Adam Torres and Jeff "Trip" Tripician, CEO of Meatable, explore cultivated meet and the partnership between the traditional and cultivated meat industry.
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