Chris Merrill filling in ‘Later, for Mo’Kelly’ – PART TWO (11/13/24)

Later, with Mo'Kelly

ICYMI: Hour Two of ‘Later, with Mo’Kelly’ Presents – Special Guest Host Chris Merrill filling in ‘Later, for Mo’Kelly’ with a wild conversation asking the questions “how do we REALLY know the burgers we’re eating are beef?” AND “what WOULDN’T Tawala Eat?” … PLUS - Red Lobster is betting on a millennial makeover to bring the restaurant chain back to prominence - on KFI AM 640…Live everywhere on the iHeartRadio app