Pumpkin Pastas, Blood Bag Cocktails, & New Bloomfield Restaurants
Manage episode 446578539 series 3586641
It’s cozy and creepy season, so we’re sharing some frighteningly delicious Pittsburgh dishes that we’ve seen pop up on our Instagram feeds. Plus we’re saying hello to a brick-and-mortar for a favorite soup maker, a new wine bar, a cute coffee shop on the East End, and a beloved brewery’s new digs in Uptown.
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