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Science and the Sea podcast

The University of Texas Marine Science Institute

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The goal of Science and the Sea is to convey an understanding of the sea and its myriad life forms to everyone, so that they, too, can fully appreciate this amazing resource.
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If you live near the coast, few words are scarier than these: Category Five. That’s the classification for the most powerful hurricanes. The storms have maximum sustained winds of at least 157 miles per hour. And their potential damage is catastrophic. They can flatten houses, bring massive storm surges, and cause heavy rainfall well inland. In rec…
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Scientists in Australia are trying to paint the sea floor red. They’re giving a helping hand to the red handfish—one of the most endangered fish on the planet. The fish is only three or four inches long. It’s named for the fins on its sides, which are shaped like small hands. In fact, the fish uses those fins to walk along the ocean floor—it seldom…
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A massive hailstorm blasted northeastern Spain a couple of years ago. It lasted only 10 minutes or so. But it produced the largest hailstones ever recorded in the country—the size of softballs. It might have been kicked up a couple of notches by another type of “weather” event—a marine heatwave. The storm roared to life on August 30th, 2022. It cau…
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Many gardeners use clam shells as decorations. But not many garden the clams themselves. Yet clam gardens can yield more clams than untended shorelines, provide more species diversity, and even protect the clams from the acidity in today’s oceans. Clams were gardened as early as 4,000 years ago by the people of the Pacific Northwest, from Alaska to…
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Life along the American coastline has been getting more perilous. Earth’s warming climate is causing a rise in sea level, an increase in major hurricanes, more marine heatwaves, and many other problems. That costs time, money, and lives. And things are expected to get even worse in the decades ahead. A new national climate assessment, issued in lat…
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Thresher sharks are some of the “snappiest” fish in the oceans. They have an oversized tail fin that looks like a scythe—and is almost as deadly. A shark “snaps” the fin like someone snapping a towel in a locker room, stunning its prey. And a recent study worked out some of the details on how the shark does it. Threshers are found around the world.…
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It may sound surprising, but many mountains are hiding from us—some of which may be more than a mile high. Scientists are finding more of them all the time, though—at the bottom of the sea. A research cruise in 2023, for example, found four of them in the Southern Ocean. The scientists were studying the Antarctic Circumpolar Current, which circles …
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When you build a house, it affects the surrounding ecosystem. The same thing applies to houses built by fiddler crabs in salt marshes. Their burrows can help or hinder the surrounding plants, affect the flow of water, and perhaps cause the marsh to send more greenhouse gases into the air. Thanks to all of that, fiddlers are sometimes described as “…
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In 1875, Navy lieutenant commander Charles Dwight Sigsbee and his ship, the George S. Blake, began a journey into the history books. They started measuring the depth of the Gulf of Mexico with a mechanism that Sigsbee created. When the job was finished three years later, the ship had measured the entire Gulf—the first ocean basin to have an accurat…
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Olive trees are sprouting all across the Balearic Islands—a chain off the Mediterranean coast of Spain. The largest island, Mallorca, has more than 800,000 cultivated trees. They yield a good portion of the world’s supply of extra virgin olive oil. More trees—of both wild and cultivated varieties—have been showing up on the surrounding islands. The…
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