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Manage episode 252960100 series 2459558
Karen Taylor is an NCCAOM board certified Acupuncturist and board certified Herbalist. Practicing out of Eugene, Oregon, she is known as the Queen of Congee. Karen has been prescribing warm breakfast to her patients for years and has made it even more accessible through pre-packaged homemade meals.
As Oriental Medicine practitioners, we know the importance of not dousing the Spleen Yang, and Karen delivers - not only to her patient's door, but also through wellness professionals. Karen attended Southwest Acupuncture College in 1995, a time when Chinese medicine nutrition courses hadn't yet been replaced with western medicine. Delve into the fascinating world of congee with a senior practitioner.
For more information, please visit: https://breakfastcure.com/
Link up on Instagram: https://www.instagram.com/breakfastcure/
The Strength of TCM Workbook, digital downloads, study charts and practice support are all available at kentonsefcik.com
Track is Samurai Code by Levox: https://levox.bandcamp.com/