The People and Stories Behind Your Favorite Restaurants
Manage episode 327997341 series 3347534
Goodyear loves its restaurants, and the people and stories behind these eateries are just as amazing as the food! Hear from Isai Martinez on how he went from being laid off during the pandemic to now running Tacos Barbon. Plus, Greg Landon, the owner-operator of the Goodyear Culver's, explains that even national chains can have a local, hometown feel.
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