Business Chat with Experts within the Massachusetts Dining and Restaurants Industry
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This Business Chat with BNaz features local experts in The Merrimack Valley area restaurant scene. Scott Nazarian and Bill Britton are co-hosts with guests Gerald Schiavoni and Andy Green. Enjoy a great discussion on the many amazing restaurants in The Merrimack Valley Area. Also, great discussion of the restaurant
Scott Nazarian and Bill Britton
Scott and Bill are long time passionate local and national restaurant customer experience experts
Andy is a Restauranteur veteran having most recently opened Ellie’s Farmhouse In Methuen, Massachusetts
Fresh Food. Great People. It is about starting every day with the freshest ingredients in our made from scratch recipes. We hope to create a taste that everyone who walks through the door recognizes as fresh.
Gerald Schiavoni | Co- Founder of Merrimack Valley Eats & The Valley Dish
Merrimack Valley Eats is a Facebook forum that allows people to post photos, share experiences, and engage with each other in the universal language of. We are a restaurant-focused group and we started due to a lack of representation in the area. We use a "Help not Yelp" mentality so whether you're looking for a new restaurant or even sharing some of your own favorites, all are welcome to join, post, comment, and let their voice be heard. Currently we have crossed the 29,000-member threshold, but we love getting new members and hearing new perspectives
The Valley Dish is the other side of the forum coin. It is currently a developing publication from the founders of Merrimack Valley Eats. We will feature column-style writing that will blend in contributors from throughout the region. It will be a one stop shop for dining in the area. With one part publication, one part podcast, and one part video series our goal is to fold "old-school" style journalism and reporting with future minded content styles.
Merrimack Valley Eats link: https://www.facebook.com/groups/mveats
The Valley Dish link: https://www.facebook.com/thevalleydish
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