พอดคาสท์ Grilled ชั้นนำ (2024)

1
Sushi Stu with Tom Booton 1:17:12

1d ago1:17:12

1:17:12

Welcome to Grilled by The Staff Canteen, this is season 6 and our next three episodes will be hosted by Sushi Stu, CEO & Founder of Sushi Sushi and podcast host for Fork's Sake. In this episode of Grilled, Stu talks to chef Tom Booton, executive chef at The Grill by Tom Booton at The Dorchester. Tom Booton, born in Colchester, Essex, began his culi…

1
Sushi Stu with Rafael Cagali and Mark Tuttiett 49:30

8d ago49:30

49:30

Welcome to Grilled by The Staff Canteen, this is season 6 and our next three episodes will be hosted by Sushi Stu, CEO & Founder of Sushi Sushi and podcast host for Fork's Sake. In this episode of Grilled, Stu talks to chef owner of Da Terra, Rafael Cagali and his right-hand man head chef, Mark Tuttiett. Da Terra opened its doors in January 2019, a…

1
Sushi Stu with Nathan Davies 34:45

16d ago34:45

34:45

Welcome to Grilled by The Staff Canteen, this is season 6 and our next three episodes will be hosted by Sushi Stu, CEO & Founder of Sushi Sushi and podcast host for Fork's Sake. In this episode of Grilled, Stu talks to chef Nathan Davies, who had earned a Michelin star at his restaurant SY23 in Wales. Nathan is renowned for his open-fire cooking, s…

1
Mark McCabe with Melina Shannon-DiPietro 47:37

3M ago47:37

47:37

Welcome to Grilled by The Staff Canteen, this is season 6 and our next four episodes will be hosted by Mark McCabe, Head Chef at Henrock by Simon Rogan and previous Chef Owner of The Ethicurean. In this episode of Grilled, Mark talks to Melina Shannon-DiPietro, Executive Director of MAD (Danish for food), the non-profit organisation that inspires a…

1
Mark McCabe with Josh and Holly Eggleton 46:55

4M ago46:55

46:55

Welcome to Grilled by The Staff Canteen, this is season 6 and our next four episodes will be hosted by Mark McCabe, Head Chef at Henrock by Simon Rogan and previous Chef Owner of The Ethicurean. In this episode of Grilled, Mark talks to Josh and Holly Eggleton, the sibling duo behind six restaurants and a brewery. Together with Holly, who manages t…

1
Mark McCabe with Tobie-Anna Durk 58:14

4M ago58:14

58:14

Welcome to Grilled by The Staff Canteen, this is season 6 and our next four episodes will be hosted by Mark McCabe, Head Chef at Henrock by Simon Rogan and previous Chef Owner of The Ethicurean. This episode comes with a content warning: mentions mental health struggles and suicide. In this episode of Grilled, Mark talks to Tobie-Anna Durk, Chef an…

1
Mark McCabe with Dan Cox 54:44

4M ago54:44

54:44

Welcome to Grilled by The Staff Canteen, this is season 6 and our next four episodes will be hosted by Mark McCabe, Head Chef at Henrock by Simon Rogan and previous Chef Owner of The Ethicurean. In this episode of Grilled, Mark talks to Dan Cox, Chef Owner of Crocadon Farm. Crocadon Restaurant opened in February 2023, and is located in St Mellion, …

1
Dr JP McMahon and Annette Sweeney 52:25

7M ago52:25

52:25

Welcome to Grilled by The Staff Canteen, this is season 6 and our next four episodes will be hosted by Michelin-starred Chef Dr. JP McMahon of Aniar Restaurant in Galway, Ireland. JP is also founder of Food on the Edge, Blas Na Gaillimhe (A taste of Galway) and Cava Bodega restaurant. In this episode of Grilled, JP talks to Annette Sweeney. Annette…

1
Dr JP McMahon and Brendan Guinan 1:22:38

8M ago1:22:38

1:22:38

Welcome to Grilled by The Staff Canteen, this is season 6 and our next four episodes will be hosted by Michelin-starred Chef Dr. JP McMahon of Aniar Restaurant in Galway, Ireland. JP is also founder of Food on the Edge, Blas Na Gaillimhe (A taste of Galway) and Cava Bodega restaurant. In this episode of Grilled, JP talks to Brendan Guinan. In 2019,…

1
Dr JP McMahon and Majken Bech Bailey 41:18

8M ago41:18

41:18

Welcome to Grilled by The Staff Canteen, this is season 6 and our next four episodes will be hosted by Michelin-starred Chef Dr. JP McMahon of Aniar Restaurant in Galway, Ireland. JP is also founder of Food on the Edge, Blas Na Gaillimhe (A taste of Galway) and Cava Bodegarestaurant. In this episode of Grilled, JP talks to Majken Bech Bailey. Majke…

1
Dr JP McMahon and Eoin Cluskey 57:22

8M ago57:22

57:22

Welcome to Grilled by The Staff Canteen, this is season 6 and our next four episodes will be hosted by Michelin-starred Chef Dr. JP McMahon of Aniar Restaurant in Galway, Ireland. JP is also founder of Food on the Edge, Blas Na Gaillimhe (A taste of Galway) and Cava Bodega restaurant. In this episode of Grilled, JP talks to Eoin Cluskey. Growing up…

1
James Knight-Paccheco and Kelvin Cheung 1:07:30

10M ago1:07:30

1:07:30

Welcome to Grilled by The Staff Canteen, this is season 6 and it’s our sixth and final episode in collaboration with The Chef JKP Podcast. James Knight-Paccheco is putting his spin on Grilled, putting this week's guest, Chef Kelvin Cheung under the Grilled Spotlight. In this episode of the ChefJKP Podcast, Kelvin Cheung shares his formative years w…

1
James Knight-Paccheco and Giovanni Papi 1:23:13

10M ago1:23:13

1:23:13

Welcome to Grilled by The Staff Canteen, this is season 6 and it’s our fifth episode in collaboration with The Chef JKP Podcast. James Knight-Paccheco is putting his spin on Grilled, putting this week's guest, Chef Giovanni Papi under the Grilled Spotlight. Giovanni's passion for his craft is palpable. In this episode, he shares how he believes in …

1
James Knight-Paccheco and Kelvin Kelly 1:07:47

11M ago1:07:47

1:07:47

Welcome to Grilled by The Staff Canteen, this is season 6 and it’s our fourth episode in collaboration with The Chef JKP Podcast. James Knight-Paccheco is putting his spin on Grilled, putting this week's guest, Chef Kelvin Kelly under the Grilled Spotlight. In this episode of the ChefJKP Podcast, Kelvin Kelly reveals a unique odyssey from South Afr…

1
James Knight-Paccheco and Alex Stumpf 1:18:01

11M ago1:18:01

1:18:01

Welcome to Grilled by The Staff Canteen, this is season 6 and it’s our third episode in collaboration with The Chef JKP Podcast. James Knight-Paccheco is putting his spin on Grilled, putting this week's guest, Chef Alex Stumpf under the Grilled Spotlight. Chef Alex, a culinary maestro, shares his riveting journey from a 15-year-old apprentice in Ge…

1
James Knight-Paccheco and Govind Shepley 1:08:46

11M ago1:08:46

1:08:46

Welcome to Grilled by The Staff Canteen, this is season 6 and it’s our second episode in collaboration with The Chef JKP Podcast. James Knight-Paccheco is putting his spin on Grilled, putting this week's guest, Award Winning Interior Designer Govind Shepley under the Grilled Spotlight. Creativity is a fundamental aspect of interior design, and Shep…

1
James Knight-Paccheco and Tom Allen 1:02:06

11M ago1:02:06

1:02:06

Welcome to Grilled by The Staff Canteen, this is season 6 and it’s our first episode in collaboration with The Chef JKP Podcast. James Knight-Paccheco is putting his spin on Grilled, putting his first guest Chef Tom Allen under the Grilled Spotlight. This podcast episode explores Tom Allen’s culinary journey rooted in childhood experiences. Raised …

1
Anton Piotrowski and Gary Maclean 47:15

1y ago47:15

47:15

Welcome to Grilled by The Staff Canteen, this is series 5 and it's our final co-host of the series Anton Piotrowski, former MasterChef: The Professionals winner and owner of Roski restaurant in Liverpool. This episode is part of MasterChef special and Anton has picked previous winners and judges to join him for each of his episodes. His final guest…

1
Anton Piotrowski with Craig Johnston and Marcus Wareing 58:49

1y ago58:49

58:49

Welcome to Grilled by The Staff Canteen, this is series 5 and it's our final co-host of the series Anton Piotrowski, former MasterChef: The Professionals winner and owner of Roski restaurant in Liverpool. This episode is part of MasterChef special and Anton has picked previous winners and judges to join him for each of his episodes. His third guest…

1
Anton Piotrowski and Nikita Pathakji 55:07

1y ago55:07

55:07

Welcome to Grilled by The Staff Canteen, this is series 5 and it's our final co-host of the series Anton Piotrowski, former MasterChef: The Professionals winner and owner of Roski restaurant in Liverpool. This episode is part of MasterChef special and Anton has picked previous winners and judges to join him for each of his episodes. His second gues…

1
Anton Piotrowski and Keri Moss 41:13

1y ago41:13

41:13

Welcome to Grilled by The Staff Canteen, this is series 5 and it's our final co-host of the series Anton Piotrowski, former MasterChef: The Professionals winner and owner of Roski restaurant in Liverpool. This episode is part of MasterChef special and Anton has picked previous winners and judges to join him for each of his episodes. His first guest…

1
Simon Hulstone and April Lily Partridge 53:54

1y ago53:54

53:54

Welcome to Grilled by The Staff Canteen, this is series 5 and it's our final episode with co-host Simon Hulstone from Michelin-starred The Elephant. It was the first restaurant in Torquay to be awarded a Michelin star and the only one to retain it. Which it has maintained Since 2006. He has won a number of prestigious competitions including The Rou…

1
Simon Hulstone and Prasanna Puwanarajah 1:08:33

1y ago1:08:33

1:08:33

Welcome to Grilled by The Staff Canteen, this is series 5 and it's our third episode with co-host Simon Hulstone from Michelin-starred The Elephant. It was the first restaurant in Torquay to be awarded a Michelin star and the only one to retain it. Which it has maintained Since 2006. He has won a number of prestigious competitions including The Rou…

1
Simon Hulstone and Adam Smith 56:55

1y ago56:55

56:55

Welcome to Grilled by The Staff Canteen, this is series 5 and it's our second episode with co-host Simon Hulstone from Michelin-starred The Elephant. It was the first restaurant in Torquay to be awarded a Michelin star and the only one to retain it. Which it has maintained Since 2006. He has won a number of prestigious competitions including The Ro…

1
Simon Hulstone and Michael Wignall 1:10:50

1y ago1:10:50

1:10:50

Welcome to Grilled by The Staff Canteen, this is series 5 and it's our first episode with co-host Simon Hulstone from Michelin-starred The Elephant. It was the first restaurant in Torquay to be awarded a Michelin star and the only one to retain it. Which it has maintained Since 2006. He has won a number of prestigious competitions including The Rou…

1
Tom Shepherd and Louisa Ellis 1:10:10

1y ago1:10:10

1:10:10

Welcome to Grilled by The Staff Canteen, this is series 5 and it's our final episode with co-host Tom Shepherd. He has previously worked for Michael Wignall and Sat Bains and achieved his fist Michelin star just months after opening his own restaurant, Upstairs in Lichfield - you may also know him for his banana dessert on Great British Menu and hi…

1
Tom Shepherd and Ian Taylor 1:09:32

1y ago1:09:32

1:09:32

Welcome to Grilled by The Staff Canteen, this is series 5 and it's our fourth episode with co-host Tom Shepherd. He has previously worked for Michael Wignall and Sat Bains and achieved his fist Michelin star just months after opening his own restaurant, Upstairs in Lichfield - you may also know him for his banana dessert on Great British Menu and h…

1
Tom Shepherd and Paul Ainsworth 1:22:34

1y ago1:22:34

1:22:34

Welcome to Grilled by The Staff Canteen, this is series 5 and it's our third episode with co-host Tom Shepherd. He has previously worked for Michael Wignall and Sat Bains and achieved his fist Michelin star just months after opening his own restaurant, Upstairs in Lichfield - you may also know him for his banana dessert on Great British Menu and hi…

1
Tom Shepherd and Matt Abé 1:15:59

1y ago1:15:59

1:15:59

Welcome to Grilled by The Staff Canteen, this is series 5 and it's our second episode with co-host Tom Shepherd. He has previously worked for Michael Wignall and Sat Bains and achieved his fist Michelin star just months after opening his own restaurant, Upstairs in Lichfield - you may also know him for his banana dessert on Great British Menu and h…

1
Tom Shepherd and Thom Bateman 1:25:11

1+ y ago1:25:11

1:25:11

Welcome to Grilled by The Staff Canteen, this is series 5 and it's our first episode with co-host Tom Shepherd. He has previously worked for Michale Wignall and Sat Bains and achieved his fist Michelin star just months after opening his own restaurant, Upstairs in Lichfield - you may also know him for his banana dessert on Great British Menu and hi…

1
Lisa Goodwin-Allen and Nathan outlaw 1:00:43

1+ y ago1:00:43

1:00:43

Welcome to Grilled by The Staff Canteen, this is series 5 and it's our final episode with co-host Lisa Goodwin-Allen, executive chef at Michelin-starred Northcote, you'll also know her from Great British Menu. Lisa has picked five guests from the hospitality industry and celebs with an interest in food, to chat to and put under the Grilled spotligh…

1
Lisa Goodwin-Allen and Monica Galetti 54:54

1+ y ago54:54

54:54

Welcome to Grilled by The Staff Canteen, this is series 5 and it's our fourth episode with co-host Lisa Goodwin-Allen, executive chef at Michelin-starred Northcote, you'll also know her from Great British Menu. Lisa has picked five guests from the hospitality industry and celebs with an interest in food, to chat to and put under the Grilled spotlig…

1
Lisa Goodwin-Allen and Tommy Banks 1:04:20

1+ y ago1:04:20

1:04:20

Welcome to Grilled by The Staff Canteen, this is series 5 and it's our third episode with co-host Lisa Goodwin-Allen, executive chef at Michelin-starred Northcote, you'll also know her from Great British Menu. Lisa has picked five guests from the hospitality industry and celebs with an interest in food, to chat to and put under the Grilled spotligh…

1
Lisa Goodwin-Allen and Chantelle Nicholson 58:26

1+ y ago58:26

58:26

Welcome to Grilled by The Staff Canteen, this is series 5 and it's our second episode with co-host Lisa Goodwin-Allen, executive chef at Michelin-starred Northcote, you'll also know her from Great British Menu. Lisa has picked five guests from the hospitality industry and celebs with an interest in food, to chat to and put under the Grilled spotlig…

1
Lisa Goodwin-Allen and Craig Bancroft 1:13:44

1+ y ago1:13:44

1:13:44

Welcome to Grilled by The Staff Canteen, this is series 5 and it's our first episode with co-host Lisa Goodwin-Allen, executive chef at Michelin-starred Northcote, You'll also know her from Great British Menu. Lisa has picked five guests from the hospitality industry and celebs with an interest in food, to chat to and put under the Grilled spotligh…

1
Episode 9 - Pasta Is Basically Bread… 42:16

1+ y ago42:16

42:16

Some Conversations Need to be Had! Crazy Names, Plate etiquette, and Throwing Some Bones. Sounds From Zapsplat.comโดย The Grilled Cheese Council

1
Aaron Middleton and Sophie Ellis-Bextor 57:40

1+ y ago57:40

57:40

Welcome to Grilled by The Staff Canteen, this is series 5 and it's our final episode with co-host Aaron Middleton, who previously worked at Le Manoir, The Ledbury and Hide and now you'll find him on his very successful social media channels. He also competed in MasterChef: The Professionals. Aaron has picked five guests from the hospitality industr…

1
Aaron Middleton and Liam Nichols 55:19

1+ y ago55:19

55:19

Welcome to Grilled by The Staff Canteen, this is series 5 and it's our first episode with co-host Aaron Middleton, who previously worked at Le Manoir, The Ledbury and Hide and now you'll find him on his very successful social media channels. He also competed in MasterChef: The Professionals. Aaron has picked five guests from the hospitality industr…

1
Aaron Middleton and Andy Lewis 52:17

1+ y ago52:17

52:17

Welcome to Grilled by The Staff Canteen, this is series 5 and it's our first episode with co-host Aaron Middleton, who previously worked at Le Manoir, The Ledbury and Hide and now you'll find him on his very successful social media channels. He also competed in MasterChef: The Professionals. Aaron has picked five guests from the hospitality industr…

1
Aaron Middleton and Luke Selby 1:00:43

1+ y ago1:00:43

1:00:43

Welcome to Grilled by The Staff Canteen, this is series 5 and it's our first episode with co-host Aaron Middleton, who previously worked at Le Manoir, The Ledbury and Hide and now you'll find him on his very successful social media channels. He also competed in MasterChef: The Professionals. Aaron has picked five guests from the hospitality industr…

1
Aaron Middleton and Ollie Dabbous 1:04:54

1+ y ago1:04:54

1:04:54

Welcome to Grilled by The Staff Canteen, this is series 5 and it's our first episode with co-host Aaron Middleton, who previously worked at Le Manoir, The Ledbury and Hide and now you'll find him on his very successful social media channels. He also competed in MasterChef: The Professionals. Aaron has picked five guests from the hospitality industr…

1
Adam Handling and Mark McCabe 57:38

1+ y ago57:38

57:38

Welcome to Grilled by The Staff Canteen, this is series 5 and it's our first episode with co-host Adam Handling, chef owner of Adam Handling Restaurants, including Michelin-starred The Frog in Covent Garden. Adam has picked four guests from the hospitality industry to chat to and put under the Grilled spotlight, and his first guest is fellow Great …

1
TGCC - Episode 8 - My God…It's Full Of Cheese! 37:27

1+ y ago37:27

37:27

Sometimes you just need the plain ol' reliable comfort of a grilled cheese sandwich. White Bread, Vermont Cheddar, and a little extra butter! Sounds From Zapsplat.comโดย The Grilled Cheese Council

1
TGCC - Episode 7 - Jalapenos Are At It Again! 47:47

1+ y ago47:47

47:47

What is with these damn peppers!? Crosscutting, Meat Sauce, and plates older than you. Sounds From Zapsplat.comโดย The Grilled Cheese Council

1
Grilled Live at The Gannet in Glasgow with guests Hardeep Singh Kohli, Caitríona Balfe, Nick Nairn and Peter McKenna 1:25:57

1+ y ago1:25:57

1:25:57

In this Bonus Episode of Grilled we are Live at The Gannet in Glasgow with guests Hardeep Singh Kohli, Caitríona Balfe, Nick Nairn and Peter McKenna. As they work their way through the bespoke menu, along with a live audience, they take on the wheel of truth where we find out essential answers to questions such as what they think about on teh toile…

1
Anna Haugh and Gregg Wallace 1:09:12

1+ y ago1:09:12

1:09:12

Welcome to Grilled by The Staff Canteen, this is series 5 and it's our final episode with co-host Anna Haugh, chef owner of Myrtle Restaurant in Chelsea and MasterChef: The Professionals judge. Anna has picked four guests from the hospitality industry to chat to and put under the Grilled spotlight, and her final guest is Gregg Wallace, fellow Maste…

1
Anna Haugh and Marguerite Keogh 1:06:42

1+ y ago1:06:42

1:06:42

Welcome to Grilled by The Staff Canteen, this is series 5 and it's our third episode with co-host Anna Haugh, chef owner of Myrtle Restaurant in Chelsea and MasterChef: The Professionals judge. Anna has picked four guests from the hospitality industry to chat to and put under the Grilled spotlight, and her third guest is Marguerite Keogh, head chef…

1
Anna Haugh and Matt Tebbutt 1:13:59

1+ y ago1:13:59

1:13:59

Welcome back to Grilled by The Staff Canteen, this is series 5 and it's our second episode with co-host Anna Haugh, chef owner of Myrtle Restaurant in Chelsea and MasterChef: The Professionals judge. Anna has picked four guests from the hospitality industry to chat to and put under the Grilled spotlight, and her second guest is Matt Tebbutt, chef a…

1
Anna Haugh and Leyla Kazim 1:14:22

2y ago1:14:22

1:14:22

Welcome back to Grilled by The Staff Canteen, this is series 5 and it's our first episode with co-host Anna Haugh, chef owner of Myrtle Restaurant in Chelsea and MasterChef: The Professionals judge. Anna has picked four guests from the hospitality industry to chat to and put under the Grilled spotlight, and her first guest is Leyla Kazim, travel an…

1
TGCC - Episode 6 - Themes Update And Smooth, Consistently-Melting, Delicious Dairy Product In Individually Wrapped Slices 34:37

2y ago34:37

34:37

Would you feed your baby a grilled cheese sandwich? Toddlers, tots, and a little self-improvement. Reddit Posts https://www.reddit.com/r/grilledcheese/comments/10r3hk6/lunch_of_champions/?utm_source=share&utm_medium=web2x&context=3 https://www.reddit.com/r/grilledcheese/comments/10q8ld4/babys_first_grilled_cheese/?utm_source=share&utm_medium=web2x&…

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