Welcome to We Recover Loudly the podcast shaking up conversations about addiction, recovery and drinking cultures in hospitality. This podcast aims to break down the walls of silence around addiction and recovery in the industry. The episodes will be a mix of personal stories, from myself and from other sober champions with experience of working in hospitality as well as interviews with hospitality leaders who are providing training and resources to assist in creating sustainable workplace e ...
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S2 Episode 015 - MICKEY BAKST - From Isolation in Addiction to Kinship in Sobriety
51:27
51:27
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51:27
In this week's episode we speak to the absolute legend Mickey Bakst, co founder of the national organisation Ben's Friends in the US. After losing a friend to addiction, Ben's Friends was born with a simple mission: to help struggling industry professionals break free from addiction. With almost 60 years of combined sobriety, Mickey and his partner…
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S2 Episode 014 - LAURA LOUISE GREEN - From Running on Empty to a Healthy Pour
1:08:45
1:08:45
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1:08:45
In this week's episode, I sat down with the hilarious and incredibily intellectual Laura Louise Green, the founder of Healthy Pour. Healthy Pour is an organisation based in Chicago who focus on improving the mental health and well being of individuals in the workplace. Laura is a trained psychotherapist, and organizational consultant. It was shortl…
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S2 Episode 013 - KARL CONSIDINE - From Party Boy Persona to Authentic Sober Self
58:11
58:11
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58:11
In this new episode, recorded late 2023, Shell talks to the wonderful Karl Considine back when he was still at the beginning of his journey with the now wildy successful Love From bar in Manchester. Throughout this heartfelt conversation, Karl peels back the layers of his experiences, discussing the stark realities of his former identity as the 'pa…
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S2 Episode 012 - BEN GIBBS - From Spiraling into Alcoholism to Sober Boozing with Style
52:39
52:39
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52:39
In this new episode, Ben Gibbs, founder of the Sober Boozers Club, shares his journey with us in his signature candid, and humourous manner. He discusses his struggle with alcoholism and the pivotal moment that led him towards sobriety. Ben's story not only highlights his personal triumph but also sheds light on the growing market for non-alcoholic…
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S2 Episode 011 - SHANNON MICHELLE - From Serving Spirits to Spirited Sobriety and Inclusivity
1:10:57
1:10:57
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1:10:57
This week on We Recover Loudly, we pull back the curtain with Shannon Michelle, whose journey from pizza counter to cocktail shaker has taken a turn towards sobriety and a quest for inclusivity in the bar industry. Her candid stories serve as a beacon for those navigating the rewarding yet tumultuous waves of hospitality. From the personal cost of …
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S2 Episode 010 - ANDREW CLARKE - From Fire Gone Out to Mastering the Flame
57:15
57:15
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57:15
On this week's episode, we are joined by Acme Fire Cult Leader, chef Andrew Clarke. Andrew Clarke shares about his childhood upbringing being around flames to mastering the art of live fire cooking. His journey has been one of transformation, both in the kitchen and in his personal life. As we discuss the timeline of his career, Andrew shares anecd…
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S2 Episode 009 - JORDAN C MASH GANG - From Lockdown Loss to Fermentation Wins
48:56
48:56
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48:56
This week’s episode is a total riot. Shell is joined by one of the brains behind the incredible brewery Mash Gang. Jordan talks about the journey from a hobbyist homebrewer during lockdown to launching a successful non-alcoholic beverage company. He discusses how their initial experimentation with fermentation led to creating some rather unique pro…
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S2 Episode 008 - RAJ MARKANDOO - From Emotions Bubbling Over to Breath work and Bubala
48:05
48:05
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48:05
On this week’s episode, we are joined by Raj Markandoo, an openly queer sober legend who currently works as Operations Manager at London based Bubala. Raj shares his personal journey of overcoming challenges growing up feeling disconnected from his community and how he finally found a sense of belonging when he started working in hospitality in Cum…
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S2 Episode 007 - MARK McCULLOCH - From Hospitality Crisis to Hospitality Rising
1:02:31
1:02:31
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1:02:31
On this week’s episode, we have marketing legend and one of the incredible minds behind ‘Hospitality Rising’, Mark McCulloch. The campaign, which has created more excitement and drive towards getting people to consider a career in hospitality than any previous attempt, is coming up to 18 months old and has industry awards such as Casual Dining Awar…
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S2 Episode 006- GREG BAKER - From Chef on the Line to Life on the Line
1:08:00
1:08:00
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1:08:00
On this week’s episode, we are joined by Greg Baker. Greg was a chef and restaurateur for 36 years, with six James Beard Award nominations behind him, before retiring in 2019, citing the physical and mental toll the work took on him as his reasons. In his last years as a chef, he became a vocal advocate for raising awareness of and dealing with sys…
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S2 Episode 005 - DENISE HAMILTON-MACE - From Bar Boss to Editor In Chief!
46:51
46:51
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46:51
On this week’s episode of We Recover Loudly, we were joined by Denise Hamilton-Mace , who is the owner and Editor in Chief of Low No Drinker magazine, the UK's No 1 magazine for sober curious drinkers. Denise is a hospitality veteran, having worked her way up to management in fast paced, high volume restaurants and bars from an early age. Finding h…
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S2 Episode 004 - PHIL BARANTINI - From 'Service Please' to Lights, Camera's, Action!
46:41
46:41
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46:41
On this week’s episode of We Recover Loudly, we were beyond delighted to be joined by former chef and actor, now writer, producer AND film director, Phil Barantini. Phil is one of the creative minds behind the incredible films, and now BBC tv series, Boiling Point. Having previously worked as a chef, and personally experienced the stress, poor ment…
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S2 Episode 003 - DEVAN RAJKUMAR - From Life gone up in flames to Fire Master
51:28
51:28
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51:28
Welcome to this week’s episode of We Recover Loudly, with guest Devan Rajkumar, otherwise known as Chef Dev. Chef Dev has worked in the industry from a young man, climbing the ranks from dish pit to world renowned chef, writer and tv personality on shows such as Fire Masters. Having started in the industry with a desire to eventually be a food crit…
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S2 Episode 002 - ALEX JUMP - From Death & Co to living life to the fullest!
59:31
59:31
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59:31
Welcome to this week's episode of We Recover Loudly where Shell has the pleasure of chatting to beverage industry titan Alex Jump. Alex is an award-winning bartender who began her career behind the stick in her hometown of Tennessee after spending time studying aboard in Florence, Italy, including a stint interning at the largest wine shop in the I…
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S2 Episode 001 - NEIL RANKIN - From Tempers flaring to a life lived with Symplicity
47:53
47:53
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47:53
Welcome to this week's episode of We Recover Loudly where Shell is joined by the brilliant Neil Rankin. Neil, a physics graduate, began his career in French fine dining but is best known for his talent in BBQ and fire-based cooking. He has worked with acclaimed US BBQ chef Adam Perry Lang, and has made significant contributions to the BBQ and meat …
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TRANSGENDER AWARENESS WEEK BONUS EPISODE - With Phoebe and Rachel, The Joy Tuck Club
47:29
47:29
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47:29
This weeks special bonus episode is released especially for Transgender Awareness week. I had the pleasure of being joined by my friends Phoebe and Rachel, hosts of The Joy Tuck Podcast, to discuss the challenges of being transgender, including the social expectations and the importance of the transitioning journey. I met Phoebe in the rooms of rec…
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ADDICTION AWARENESS WEEK BONUS - With Patrick Lingle, Planta
56:02
56:02
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56:02
This is the second bonus episode, released as part of Addiction Awareness Week 2023. On this episode I chat to fellow Burnt Chef ambassador Patrick Lingle. Patrick's journey began in restaurants during his youth, and he was immediately drawn to the energy and social aspect of the industry. We talked about the high demands and long hours of working …
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ADDICTION AWARENESS WEEK BONUS - With Liz Bennet-Greaves, Hyde's Brewery
45:16
45:16
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45:16
This week's bonus episode, is released as part of Addiction Awareness Week 2023. It is a conversation with the lovely Liz Bennett, who works in a pub for Hyde's Brewery. One of the things we want the podcast to do is offer a platform for people currently working in the industry, while being sober, to share how they do it! Liz approached us wanting …
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SOBER OCTOBER BONUS EPISODE – With Amanda Thomson CEO and Founder Thomson & Scott
39:37
39:37
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39:37
Enjoy this bonus episode in honour of Sober October, a delightful conversation with myself and award winning NA wine maker Amanda Thomson. An entrepreneurial powerhouse, this is a fascinating story about how she came to be the owner of such a successful brand. We discuss : The growing no & low alcohol market. The methods used to create these specia…
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From London Punk & Piercings to London’s Pop-Up Darling - With Gizzi Erskine
1:00:35
1:00:35
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1:00:35
This is the final episode of Season One, and it was a pleasure to have Gizzi Erskine, a renowned chef as a guest. Gizzi's passion for food and cooking started at a young age and she credits her mother for instilling this love in her. She began her culinary journey at Leith's School of Food and Wine in her early twenties and had the opportunity to w…
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From Over Proof Oblivion to Zero Proof Nation – With Laura Silverman
1:12:10
1:12:10
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1:12:10
This week I am joined by my latest NA girl crush Laura Silverman. She is a trailblazer of the whole commercial alcohol-free movement. Sober herself since the age of 24, she recently celebrated 16 years of sobriety. She is the founder of Zero Proof Nation and Booze Free in DC, two platforms focused on highlighting non-alcoholic beverages and the cul…
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From Cooking at the Top to The Bottom of a Bottle … And Back! – With Dom Robinson
57:12
57:12
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57:12
This week I am joined by classically trained executive chef Dom Robinson. Currently working at Claude Bosi, Dom started his career at a restaurant called Fischers Baslow Hall. He moved to London aged 20 and has worked for the likes of Anthony Demetre, Adam Byatt and Tom Aikens. In 2017 he opened his own restaurant & won a Michelin star. However, a …
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From Questioning Hospitality Values to Terms of Service – With Justin Arnett Graham & Nariba Shepherd
1:09:41
1:09:41
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1:09:41
This week I am joined by the vibrant, raucous, and hilarious Justin and Nariba, themselves podcast hosts of the brilliant Terms of Service. Nariba is a seasoned professional chef, working in every station from Dish to Chef de Partie which gives her an incredible understanding of the entirety of kitchens. Currently bartending, her passion for social…
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From Boring AF Drinks to Breaking Sobriety Myths – With Colette Safhill
58:30
58:30
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58:30
In this episode, I chat with Colette Safhill. Colette, the mastermind behind multi award winning Myth Drinks, talks about how she created her non-alcoholic rum alternatives that taste just like the real deal. She wanted to ensure people have choices beyond booze so they can still enjoy social events without compromising their sobriety. Colette ment…
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From Imbibing Alcohol Vibes to Doing It Dry – With Andres Cabrera
50:14
50:14
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50:14
In this week’s new episode, I am joined by Andres Cabrera. Andres is the Beverage Director of Fat Tiger, NYC's first Dry Speakeasy. I connected with Andres after reading about Fat Tiger in Tasting Table, an online food and beverage newspaper. I was really struck by his mission to elevate the sober experience, by focusing on what Andres describes as…
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