พอดคาสท์ Food Service ชั้นนำ (2024)

1
How L'Osteria is Leading the Future of Restaurants with Digitalization 40:59

17d ago40:59

40:59

Welcome to yet another insightful episode of the Food Service Growth Show. Your ultimate destination for all things restaurant management and digitalization! This episode is all about restaurant digitalization. In this episode, we're joined by Peter Schimpl, VP of Digital & IT at L'Osteria, a prominent German brand with 150+ outlets. Get ready as C…

1
What Strategies Fuelled Bastard Burgers' Journey to 75+ Locations? | CEO Reveals Everything 58:01

2M ago58:01

58:01

Welcome back to the Food Service Growth Show! In this episode, we delve deep into the phenomenal success story of Bastard Burgers with none other than Simon Wanler, the CEO and Co-founder. This episode is all about- What strategies fueled Bastard Burger's journey to 75+ locations? Join us as Simon Wanler takes us on an exhilarating journey, unravel…

1
What Processes Make Taco Bell a Popular Restaurant Chain? Tips from Taco Bell's Head Of Operation 36:16

3M ago36:16

36:16

Welcome back to the Food Service Growth Show, where we delve into the secrets behind the success of renowned restaurant chains. In this episode, Carl Jacobs, the Host and CEO of Apicbase will sit down with Misa Jarvinen, a distinguished figure from Taco Bell Finland. Together, they unravel the mysteries of what makes Taco Bell such a beloved and ic…

1
How to Succeed in Restaurant Franchise | Top Franchise Strategies from Hans im Glück's Director 48:46

3M ago48:46

48:46

Welcome to another episode of the Food Service Growth Show! Today, we've got something special for you as we sit down with Carl Jacobs, CEO of Apicbase, and Michael Oettl, Franchise Director of Hans im Glück. They're here to spill the beans on how to succeed in the restaurant franchise business. With 95 outlets across Germany, Austria, and Switzerl…

1
How Jagger Transformed From a Chef's Vision To a Thriving Fast-casual Burger Chain 46:24

5M ago46:24

46:24

Welcome to another captivating episode of the Food Service Growth Show, where we're joined by Christian Brandt, Founder of Jagger and Otto Pizza. In this episode, we unravel the fascinating story of how Jagger transformed from a chef's vision into a thriving fast-casual burger chain. Christian Brandt is not just the Founder of Jagger and Otto Pizza…

1
Urban Italian Group COO Breaks Down the Game-Changing Strategies for Restaurant Success 39:05

5M ago39:05

39:05

Welcome to another enlightening episode of the Food Service Growth Show! In this session, we dive deep into the strategies that have propelled the success of Urban Italian Group. In this episode, Kristjan Longar, the Chief Operating Officer of the group, joins Carl Jacobs, the CEO of Apicbase and the Host of the Food Service Growth Show. Get ready …

1
Discover How Kotipizza Efficiently Manages 300+ Restaurants Across Finland 43:19

7M ago43:19

43:19

Welcome to another captivating episode of the Food Service Growth Show- Discover How Kotipizza Efficiently Manages 300+ Restaurants Across Finland. We're thrilled to have you join us again as we delve into the fascinating world of food service and restaurant management. In this episode, we have a very special guest, Heidi Stirkkinen, who wears the …

1
Meet The Tech Start-up Revolutionizing Senior Living | A Conversation with Geert Houben from Cubigo 30:19

10M ago30:19

30:19

Welcome to the new episode of The Food Service Growth Show. In this exciting episode, we have an insightful conversation with Geert Houben, the CEO and founder of Cubigo, a tech start-up revolutionizing senior living. Join Carl Jacobs and Geert Houben as they delve deep into the world of senior care and the transformative impact of Cubigo's innovat…

1
Discover How This Restaurant Leads the Sustainable Movement | Mind-blowing Strategies From Kaj Török 40:06

11M ago40:06

40:06

Welcome to another episode of the Food Service Growth Show, where we bring you insights from industry leaders who are driving positive change in the world of food service. In this episode, Carl Jacobs, CEO of Apicbase is seating down with a special guest, Kaj Török, the CSO of Max Burgers, a renowned Swedish burger brand that has been at the forefr…

1
How To Develop A Successful Restaurant Concept: The Ultimate Guide By Reoewein Niesten 43:32

11M ago43:32

43:32

Welcome to another exciting episode of the Food Service Growth Show- How To Develop A Successful Restaurant Concept: The Ultimate Guide By Reoewein Niesten. In this episode, we have a special treat for you as we dive into the world of restaurant concept development. Join us as Carl Jacobs, CEO of Apicbase, sits down with the esteemed Reoewein Niest…

1
Jonas Reinholdsson's Journey of Scaling O'Learys from Zero to Over 100 Locations 45:39

11M ago45:39

45:39

Welcome to another exciting episode of the Food Service Growth Show- Jonas Reinholdsson's journey of scaling O'Learys from 0 to over 100 locations. In this episode, we have the pleasure of sitting down with Jonas Reinholdsson, the remarkable founder of O'Learys, a renowned sports bar chain that has taken Sweden and beyond by storm. Join us as we de…

1
How To Streamline Restaurant Operations With Tech Implementation By Brett Smith 33:41

12M ago33:41

33:41

Welcome to the latest episode of the Food Service Growth Show- How to streamline restaurant operations with tech implementation. In this episode, we sit down with the industry expert to discuss the digitization journey of restaurant businesses and how tech implementation can improve your restaurant business. Our guest for this episode is Brett Smit…

1
How To Manage Food Waste In Restaurants - Franco Prontera from Too Good To Go 33:26

1y ago33:26

33:26

Welcome to another episode of the Food Service Growth Show- How To Reduce Food Waste In Your Restaurants. In this episode, our guest is Franco Prontera, the country manager of Too Good To Go. The food and beverage industry is a significant contributor to food waste. According to the United Nations Food and Agriculture Organization, one-third of all…

1
How to Succeed in the Food Delivery Space: Top Insights By Stephan Leuschner From Rational 39:18

1y ago39:18

39:18

Welcome to this episode of the Food Service Growth Show, where we have a very special guest joining us today, Stephan Leuschner from Rational, a popular German kitchen equipment manufacturing company. Stephan is a seasoned industry expert known for his popular Trendtalks on Youtube, where he talks with industry leaders from around the world. With e…

1
Key Trends Impacting the Food Industry in 2023 With Maria Castroviejo 45:07

1y ago45:07

45:07

Welcome to the latest episode of our podcast the Food Service Growth Show where we bring you an insightful conversation with industry experts on the trends and issues shaping the food industry today. In this episode 'From Crisis to Comeback: What Lies Ahead For European Restaurants?', we have Carl Jacobs, CEO of Apicbase in conversation with Maria …

1
Delivering the Digital Restaurant: Carl Orsbourn On The Power of Digitalization in the Restaurant Industry 36:46

1y ago36:46

36:46

In this episode of the Food Service Growth Show, Carl Jacobs, CEO of Apicbase and Carl Orsbourn, COO at Juicer and co-author of the bestselling book 'Delivering The Digital Restaurant' dive deep into the world of digital restaurants and share their expert insights on how to succeed in the age of technology. The episode kicks off with a discussion o…

1
Henrik Mattsson's Secrets to Expanding Brödernas from 7 to 100 Outlets in Just 2.5 Years 40:22

1y ago40:22

40:22

In this episode of our podcast, we delve into the challenges and opportunities of scaling a restaurant brand. Opening and running a single restaurant is already a difficult task, but when you want to take your brand to multiple locations, it requires a whole different level of planning and coordination. The goal is to make sure that each location i…

1
How To Build And Franchise A Strong Restaurant Brand with Daniel Spinath from Crêpeaffaire 43:56

1+ y ago43:56

43:56

The second episode of the Food Service Growth Show is here! In this episode, Carl Jacobs, CEO of Apicbase sits down with Daniel Spinath, Founder of Crêpeaffaire. They discuss the challenges and strategies for developing a strong brand identity that can be rolled out broadly while remaining locally sensitive. Daniel, who has experience in scaling up…

1
From One to Many: Christian Mouysset's Step-by-Step Guide to Mastering Restaurant Chain Expansion 37:43

1+ y ago37:43

37:43

Welcome to the first episode of The Food Service Growth Show. In this episode, we're excited to be joined by Christian Mouysset, Co-founder of Hummus Brothers and Tenzo, as he shares his insights and experiences on scaling from one location to multiple locations and running day-to-day operations. As any restaurant owner knows, expanding from one lo…

1
BONUS EP - Not quite goodbye 3:48

4+ y ago3:48

3:48

It's goodbye from Molly, as she heads to Bristol to do a degree. But the podcast is very much still alive.... Podcast help doc available here: https://docs.google.com/document/d/18f7vz7l4zR3HpLXAnvwV5jKs4hBF-Od--15pNF_eC4Q/edit Music from filmmusic.io: - "Club Seamus" by Kevin MacLeod (incompetech.com) Licence: CC BY (creativecommons.org/licenses/b…

1
#8 - Talking cafe, in a cafe 22:42

5y ago22:42

22:42

After a hectic day running around London, Molly finally corners Roy Laming of Beanbag Café for an interview. It's worth it: he's up to some interesting stuff. Music from filmmusic.io: - "Club Seamus" by Kevin MacLeod (incompetech.com) Licence: CC BY (creativecommons.org/licenses/by/4.0/) This podcast is powered by Pinecast.…

1
#7 - Marsha's vision 32:56

5y ago32:56

32:56

Marsha Smith, academic and social researcher, talks about growing up in poverty, building Super Kitchen, and why social eating spaces can and should be rolled out across the country. Music from filmmusic.io: - "Club Seamus" by Kevin MacLeod (incompetech.com) Licence: CC BY (creativecommons.org/licenses/by/4.0/) This podcast is powered by Pinecast.…

1
#6 - Catchup time 18:40

5y ago18:40

18:40

Emma and Molly catch up in a not-at-all makeshift home studio to talk campaign updates and exciting plans to come. Music from filmmusic.io: - "Club Seamus" by Kevin MacLeod (incompetech.com) Licence: CC BY (creativecommons.org/licenses/by/4.0/) This podcast is powered by Pinecast.โดย National Food Service

1
#5 - Well hey there, America 17:34

5y ago17:34

17:34

Molly returns from America with a tan, a pair of $5 doc martins, and a bunch of interviews on US food justice. Music from filmmusic.io:- "Club Seamus" by Kevin MacLeod (incompetech.com) Licence: CC BY (creativecommons.org/licenses/by/4.0/)- "River Valley Breakdown" by Kevin MacLeod (incompetech.com) Licence: CC BY (creativecommons.org/licenses/by/4…

1
#4 - In for a Brixton Pound 25:17

5y ago25:17

25:17

Sean Roy Parker pops up from London to tell us about the Brixton Pound Café and other social eating projects in the capital. Check out his podcast here: https://www.mixcloud.com/brixtonpound/b-episode-1/?fbclid=IwAR0RgxQVcOAmSUiG4NhCVT-MjvgbYmsZWtPgdpkuvj-jMvxISHbSnUw3jE. Music from filmmusic.io: - "Club Seamus" by Kevin MacLeod (incompetech.com) L…

1
#3 - Food against climate change! 40:57

5y ago40:57

40:57

Molly chats to Dr Christian Reynolds about food waste, sustainable diets, and why McDonalds might just be the secret social mover that we never realised we had.... Music from filmmusic.io:- "Club Seamus" by Kevin MacLeod (incompetech.com)Licence: CC BY (creativecommons.org/licenses/by/4.0/) This podcast is powered by Pinecast.…

1
#2 - Foodhall in focus 31:25

5y ago31:25

31:25

Elliott, Louis and Molly broadcast from a secret location in the underbelly of Foodhall. Music from filmmusic.io:- "Daily Beetle" by Kevin MacLeod (incompetech.com)Licence: CC BY (creativecommons.org/licenses/by/4.0/)- "Hyperfun" by Kevin MacLeod (incompetech.com)Licence: CC BY (creativecommons.org/licenses/by/4.0/)- "Luminous Rain" by Kevin MacLeo…

1
#1 - What even is a National Food Service anyway? 43:09

5y ago43:09

43:09

Molly, Louis and Elliott down cups of tea as they discuss the one big question on everybody's mind. What even is a National Food Service anyway? Thanks to Kevin MacLeod for his track "Club Seamus", which can be found at Incompetech.com. This podcast is powered by Pinecast.โดย National Food Service

1
Motherly Love 2:12

7y ago2:12

2:12

I bless all mothers in my prayersโดย Hope Anderson

1
God's Grace 3.24.17 1:51

7y ago1:51

1:51

Grace is the love of that surpasses unlimited strength and understanding.โดย Hope Anderson

1
Prayer 2:13

7y ago2:13

2:13

Prayer is a way of honoring God to give thanks for blessings received and to be received.โดย Hope Anderson

1
Protected 1:54

7y ago1:54

1:54

my imagination may get caught up in the illusion of the world. But I center myself by focusing on God's presence in my lifeโดย Hope Anderson

1
World Peace 1:59

7+ y ago1:59

1:59

Envision a world where peace resides in every heart.โดย Hope Anderson

1
Dream 1:46

7+ y ago1:46

1:46

I am divinely inspired as U pursue my goals and dreams.โดย Hope Anderson

1
Wisdom 2017 2:03

7+ y ago2:03

2:03

divine powerโดย Hope Anderson

1
DIVERSE -I'M GRATFUL FOR UNIQUSS 2:00

7+ y ago2:00

2:00

The New Year is a time to set goals. What are our intentions? What do we hope to accomplish? The more we understand God's presence in the goals, the stronger our resolvve.โดย Hope Anderson

1
I Have Enough New Year 2.1.17 2:19

7+ y ago2:19

2:19

Life is both an adventure and a journey.โดย Hope Anderson

1
NEW YEAR -LET GOD REASSURES YOU 2:18

7+ y ago2:18

2:18

New Beginnings with the coming of a New Year. Keep yourself centered on the divine life within.โดย Hope Anderson

1
Joy 12.18 - 16 2:03

7+ y ago2:03

2:03

This captures the way one should live being joyous an attitude we bring to life with smiles, laughter, sharing time with friends and family.โดย Hope Anderson

1
Pray For Others 1:43

7+ y ago1:43

1:43

We are all one in Spirit---one in love. I give thanks to God for the power of love at work in every life.โดย Hope Anderson

1
I Bless All Children In My Prayers 2:12

7+ y ago2:12

2:12

Thinking about children in my life and around the world and asking God for His care to protect them, give wisdom and His blessingsโดย Hope Anderson

1
I Am Confident, Carefree And Courageous 2:19

7+ y ago2:19

2:19

Placing confidence in the Divine spirit and let go and let God.โดย Hope Anderson

1
I Am The Voice Of Love, Compassion And Respect 2:32

8y ago2:32

2:32

I Am The Voice Of Love, Compassion And Respect by Hope Andersonโดย Hope Anderson

1
God's Presence Works Through Me To Forgive Myself And Others. 2:19

8y ago2:19

2:19

This is a track that is based on God's forgiving us. so we need not judge others.โดย Hope Anderson

1
I Listen With An Open Heart 2:09

8y ago2:09

2:09

Stop and pay attention to listen to the world around you - from the birds singing, the voices of family and friends and the sounds of the city as we are all interconnected.โดย Hope Anderson

1
We Are One In Spirit 1:39

8y ago1:39

1:39

We are all created from the same spiritual substance.โดย Hope Anderson

1
Excerpt Eleanor Roosevelt 5.10.16 2:06

8y ago2:06

2:06

God awaits our call when we ask for His guidance. We can move forward and through anything.โดย Hope Anderson

1
Faith To Live In Confidence 4.4.16 2:33

8y ago2:33

2:33

We have faith to live in confidence. Jesus taught that even a little faith the size of a mustard seed can dissolve our difficult challenges.โดย Hope Anderson