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Welcome to Charred: A New Haven Pizza Show. Charred is a New Haven Style Pizza centric talk show that runs two shows a month. Hosted by Kevin Begley and Frank Zabski. Monthly episodes feature different pizza industry guests from the New Haven and Connecticut pizza scene. Plus discussions, debate, and news about all things pizza. Our mission is to celebrate all thing pizza in Connecticut. Subscribe and SHARE with all your pizza loving friends. Let’s eat!
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This week we are hanging out at The Parlor: A Pizza Joint in Stratford, CT for Episode 7. Topics include: Pizza Ovens: Frank breaks down how to cook New Haven style pizza in your home oven, mobile ovens like Ooni, and how the big boys do it in the pizzerias. DIY New Haven Pizza Tours: All the tips and tricks you need to do your own tour of the famo…
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6: Arsenio Bernardo | New Haven Pizza Place Milford, CT
19:26
19:26
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19:26
In this episode Frank and Kevin visited New Haven Pizza Place in Milford, CT. NHPP owner Arsenio Bernardo sat down with the guys to talk about the how he got the restaurant started, pizza always being been part of his family, and the art of using a wood fired pizza oven. You can find every episode of this show on Apple Podcasts, Spotify, YouTube, G…
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This week we are at New Haven Pizza Place in Milford for Episode 5! Topics include.. - Recap of Frank’s Vegas trip to Pizza Expo - Why Dominos continues to dominate the chain pizza market as "Situational Pizza" - The infamous “DC Pizza Meter” - Is the expansion of Pepe’s & Sally’s is a good or bad thing for their brands? - KFC and Chik-Fil-A have a…
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4: Pat DeRiso (Ernie's Pizzeria New Haven)
33:05
33:05
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33:05
Our second guest on the show is a big one. The legend himself Pat DeRiso owner of Ernie's Pizzeria in New Haven. Originally started by his father Ernie's has been in business for 50+ years. Pat tells us about what goes into having longevity as a pizza owner, how he manages to still be the only person who actually makes ALL OF THE PIZZA, and what he…
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3: We Don't Talk About Deep Dish
26:54
26:54
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26:54
This week we discuss all the different styles of pizza beyond our favorite, New Haven Style. Everything from New York to Detroit to Bar Pie... we try to stay away from Deep Dish though. Frank discovers something about Kevin that shocked him to his core. We also get into all the latest pizza news here in Connecticut including is the recent "free piz…
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2: Doug Coffin (Next Door New Haven & Big Green Truck Pizza)
29:16
29:16
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29:16
On the second episode of Charred Frank and Kevin welcome their first guest... none other than Doug Coffin from Next Door New Haven and Big Green Pizza Truck. Doug is a legend in the New Haven and Connecticut pizza scene. They get into how he made his way here to the New Haven area, why the famous truck is green, and much more. You can find every ep…
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Welcome to Charred! In this inaugural National Pizza Day episode of the show Frank and Kevin talk about who they are, how they met, and why they decided to start a podcast about pizza in Connecticut. They also discuss what makes it "New Haven Style" pizza, the "Big 3", and why New Haven style has become so popular over the last few years. You can f…
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Welcome to Charred: A New Haven Pizza Show. Charred is a New Haven style pizza centric talk show that runs two episodes a month. Hosted by Kevin Begley and Frank Zabski. Monthly episodes feature different pizza industry guests from the New Haven and Connecticut pizza scene. Plus, discussions, debate, and news about all things pizza. The show will a…
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continue reading
