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Aquaculture in Maine, hosted by Corinne Noufi, the Communications Specialist at the Aquaculture Research Institute is your go-to podcast for a deep dive into all things aquaculture! This show seeks to disseminate information about the culture of various species, provide updates on research, innovation, and education, and highlight the multidisciplinary aspects of aquaculture. Each episode features interviews/discussions with researchers, industry, and other professional voices from the Maine ...
 
Welcome to the Business of Aquaculture podcast! This is the podcast for the sustainable business movement in the aquafarming and ocean ranching industries. This podcast aims to amplify the voices of entrepreneurs addressing the UN Global Goals aka Sustainable Development Goal - SDG14 - to conserve and sustainably use the oceans and the seas. Listen in to fellow business aquaculturists in their journey in this new model of food production of making their business sustainable and help the ocea ...
 
Kolleru Aqua is synonym for (Kolleru aqua diagnostic and research lab private limited) was started in 2015 in Eluru. The company was incorporated in 2018 as Kolleru Aqua with a factory located in Thimmapuram, West Godavari. The commercial production came into force from 2018 in Jeedimetla, Hyderabad. Recirculation aquaculture is essentially a technology for farming fish or other aquatic organisms by reusing the water in the production.The technology is based on the use of mechanical and biol ...
 
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show series
 
This is the first episode of the Aquaculture in Maine Podcast. I spoke with Adam St. Gelais - the Aquaculture Innovation Specialist at the Aquaculture Research Institute in Walpole, ME to learn more about how kelp is farmed, the environmental, economic, and social aspects of the process, and the benefits it could bring us in the face of climate cha…
 
In this episode we finalize the last installment of the Top Trends from the Global Entrepreneur Summit. Trend 9: The Race to Space Trend 10: World Wide Wealth Video version found here: https://youtu.be/ykm4NYM5MdQ We will be on a break and back for Season 6 in February! Stay tuned :)โดย Lourdes Gant
 
This week we are on our 4th part of the Top Trends from the Global Entrepreneur Summit. Trend 7: Age of Impact Trend 8: Metaverse 5.0 Video version found here: https://youtu.be/ykm4NYM5MdQ We will be on a break and back for Season 6 in February! Stay tuned :)โดย Lourdes Gant
 
We discussed Trends 1 to 4 on Episodes 11 and 12: #1 Decade of Distrust #2 Society 5.0 #3 The Final Exam #4 Block Change In this episode, Roger Hamilton discussed Trends #5 (Technology Revolution) and 6 (Rise of the Robots) as shared during the Global Entrepreneur Summit last December 1 and 2, 2022. Trends 7 - 10 will be released next week, Decembe…
 
"Company performance only improved when CEOs actively gathered advice from people who weren't their friends and brought different insights to the table, which challenged them to fix mistakes and pursue innovations." This is an exerpt from Adam Grant in his book Originals Chapter on Rethinking GroupThink. In this week's podcast, I am bringing one of…
 
"Company performance only improved when CEOs actively gathered advice from people who weren't their friends and brought different insights to the table, which challenged them to fix mistakes and pursue innovations." This is an exerpt from Adam Grant in his book Originals Chapter on Rethinking GroupThink. In this week's podcast, I am bringing one of…
 
In this 10th episode Season 5, we have Warren Douglas talked to us how www.catalystaquaculture.com focuses on leading and supporting Canadian SME's and Start-Ups in developing personnel, business plans, sales and general operations. Enjoy!โดย Lourdes Gant
 
We're delighted to interview two women rock stars who are movers and shakers in the industry. Claire Pribula of The Yield Lab Institute and Heather Courtney of Alwyn Capital shared about investments in the food landscape.โดย Lourdes Gant
 
This episode we have Cyr Couturier and Tim Kennedy talked about the emergence of partnership between academia and the industry Association. Have fun listening to this very "controversial" issues facing aquaculture nowadays :)โดย Lourdes Gant
 
This episode we talk to President and CEO of PSIA. We talked about the new darling of the aquaculture industry: seaweed. Mark Smith talked to us why it is trailblazing our industry today. Have fun!โดย Lourdes Gant
 
Panel: Jennifer Bushman, Matt Craze, and Shaun O'Laughlin experts in the Sustainable Seafood Industry shared with us education assets and a lot more about the sustainable seafood industry. Enjoy!โดย Lourdes Gant
 
In this panel, we have two brilliant minds, Seattle Shellfish founder, Jim Gibbons, and ManolinAqua's founder, Tony Chen. They are from two different generations talked about their wisdom from their myriad experience in the aquaculture industry. Have fun!โดย Lourdes Gant
 
This is a special episode with Emily De Souza who is an influencer in the sustainable seafood and pescatourism industries. Find out what she shared with us one "magic ingredient" that will help anyone in boosting the communications in a better way if you're in the aquaculture industry. Enjoy!โดย Lourdes Gant
 
This is the first panel that we've interviewed a researcher, a scientist, and a regulator all in one show. Please learn from these experts as we discussed some of the tips and strategies that any aquaculture business must learn. Enjoy!โดย Lourdes Gant
 
In this episode, Lourdes Gant summarized the Top Trends shared by our Season 4 guests in the sustainable aquaculture industry. Please check the powerpoint presentation for 2022 (Season 5, Episode 1) Top Trends HERE. If you want a copy of the 2021 Top Trends, please send us a message. Enjoy!โดย Lourdes Gant
 
In Season 4's finale we have a seafood expert who has seen the aquaculture industry contribute in the global challenge of food supply in the last decade. Enjoy listening to Robert Arthurs as he shared one of the future trends he knows that will hit the digital decade. See you all next October for launch of Season 5.…
 
In this podcast, our host talked to one of their friends from the industry who happened to be an aquaculture scientist, J Hal Beattie. He is retired but gave us insights as to the history of shellfish aquaculture in Washington. Sit back, relax, and enjoy!โดย Lourdes Gant
 
We're delighted to have Debra Hellbach as a returning guest in our podcast. In this episode, she talked about her progress in the Centre for Seafood Innovation programs. Our favourite part of the interview was when she talked about the future trends. Enjoy!โดย Lourdes Gant
 
In this episode, we talked everything about Recirculating Aquaculture System (RAS). JLH as one of the leading companies in the industry, they’re always working on new design techniques and manufacturing processes. If you’re interested in learning more about what they offer, get in touch with them today. They’re ready to discuss your project and its…
 
It's been a pleasure to have a guest comeback to the show with Steve Meller of www.ch4global.com. In this episode, we talked about CH4's mission "To meaningfully impact climate change at scale today, by harnessing the power of Asparagopsis seaweed to reduce methane from cows and making it easy for farmers to adopt." CH4 Global™, Inc. is on an urgen…
 
In this week's podcast, we talked to Tamara Rubilar who has more than 20 years in Biological Sciences research and more than 15 specialized in echinoderms and microalgae, she defines herself as an enterprenur scientist who has already failed and start again. She works with passion and with the conviction that science is a service, with environmenta…
 
In this episode, Co-Founder & Partner of Hatch.Blue talked to us how to be a global catalyst for Aquaculture And Alternative Seafood Innovation through responsible investment, expertise and insights, supported by a strong, committed community. Wayne has a wealth of experience in the management, planning and delivery of global acelerador programmes.…
 
How does the alternative protein industry support the business of aquaculture? Heather's sharing her passion for environmentalism turning into a sustainable enterprise, www.alwyncapital.com. This is some of the topics we talked about in this episode. Enjoy!โดย Lourdes Gant
 
Carole Engle has devoted more than 35 years to aquaculture research, extension, and teaching. In addition to publishing more than 110 scientific articles, four books, and more than 80 extension publications, she has a combined 49 years of editorial experience, including serving as Editor-in-Chief of Aquaculture Economics and Management. She has bee…
 
In this episode, Jason Heckathorn of Forever Oceans shared with us how their company is different from other aquaculture organizations, their 5 pillars of sustainability, and how did he move from a Fortune 500 company to where Forever Oceans is right now and what’s next? Enjoyโดย Lourdes Gant
 
In this episode, R & D Manager of Aquatics Group, Luis Felaco, leveraging his love for the water as a dive instructor since 2011, with his scientific formation as a biologist (UCV, 2011), a masters degree in marine aquaculture (ULPGC, 2013), and a Ph. D in Marine Science (CINVESTAV 2020), his goal is to accelerate adoption of sustainable aquacultur…
 
In this episode, we have the Team Lead, Aquaculture & Marine Fisheries, Myron Roth, share with us how regulatory practices support small businesses in the aquaculture industry. He has a passion for science that led him to work for the BC government. Let us know what your biggest takeaways are from the show. Enjoy!…
 
In this episode, Joe McElwee shared with us how Hima Seafood takes care of the fish, land, water, and the future. Make sure you watch the movie they have on their website to understand the story behind this company. It is quite magnificent!โดย Lourdes Gant
 
In this episode we talked to Bob Rheault of the East Coast Shellfish Growers' Association (www.ecsga.org) and how they represent over 1500 shellfish farmers from Maine to Florida. They are proud stewards of the marine environment who produce sustainable farmed shellfish while providing thousands of jobs in rural coastal towns.The ECSGA informs poli…
 
In the second episode, Season 4 of The Business of Aquaculture podcast, we talked to Joachim Hjerl who shared with us about sustainability advocacy, food communication, gastronomic entrepreneurship, oyster taming, mussel farming, and seaweed. Enjoy!โดย Lourdes Gant
 
In this first episode for the launch of Season 4, Lourdes Gant summarized all the advice from our experts from Season 3 from the question: What's your one advice for aquaculturists?โดย Lourdes Gant
 
In this episode, we have Ms. Rosalind Baitel talk about Sea Cucumber aquaculture, Panasea. Headquartered on the Caribbean coast of Panama and founded in 2018, Panasea is the first open-ocean sea cucumber hatchery. They are guided by Three Interconnected Beliefs: – They can supply the market’s growing demand for sea cucumbers; AND – They can protect…
 
In this episode, passion in aquaculture radiated from the head of the Atlantic Fish Farmers Association, Susan Farquharson where she gave us a solution on how the industry can go to the next level. Enjoy!โดย Lourdes Gant
 
In this episode, we're delighted to have Julie Kuchepatov who talked about strategic alliances. She's also the host of The Conch podcast so remember to subscribe to that show and leave a review :)โดย Lourdes Gant
 
In this episode, Edgar Rudberg shared with us how his expertise in natural resources help in developing sustainable products. He also blend communication and psychological theory to strategically communicate on issues related to sustainability, natural resources and the environment. Enjoy!โดย Lourdes Gant
 
In this episode, Nathan talked to us about Ace Aquatec is reimagining sustainable aquaculture. We love how he started from the ground up with no aquaculture background that gave him the leverage to lead the company with having a bird's eye view being an "outsider." Enjoy!โดย Lourdes Gant
 
Philip talked to us about innovation in offshore aquaculture as featured in this article from November 2021: https://www.globalseafood.org/advocate/offshore-aquaculture-offers-a-climate-change-solution-but-can-farms-withstand-severe-weather-events/ Happy listening!โดย Lourdes Gant
 
Stephen Gunther, who is the Director of Business Development of Wittaya Aqua, shared with us how SaaS and service solutions is supporting the aquaculture industry. Please do connect with us how else we can invite more people who are trailblazers in the aquaculture industry.โดย Lourdes Gant
 
Debra Hellbach talked to us in this episode how she loves helping people make and market good food by connecting them with expertise and resources. She identifies research, market development and process optimization projects to enhance competitiveness. Share with us your biggest takeaway from this episode and review the podcast when you have time.…
 
In this episode, RJ Taylor, owner of Cedar Crest Trout Farms talked to us how to succeed in this digital decade with a second generation family business that operates four land-based aquaculture facilities, a licensed processing plant, and a direct - to - home delivery service in Ontario, Canada. Enjoy!…
 
In this episode, CEO/Co-founder of ThisFish Inc. shared with us how driving profits and sustainability in the seafood industry can be achieved through better data, stronger traceability, and innovation.โดย Lourdes Gant
 
In this episode, Stefanie Colombo talked to us about innovative ways to improve nutrition in aquaculture and contribute toward improved, healthier, and environmentally sustainable and economically viable farmed seafood.โดย Lourdes Gant
 
In Season 1, our guests talked about Future Trends in the Digital Decade. For Season 2, I asked our experts what's not changing. This episode I summarized what they shared. Enjoy and share with me your biggest insights!โดย Lourdes Gant
 
In this new season, we have summarized the nuggets of wisdom from our Season 2 guests on how we can solve the regulatory challenges in the aquaculture industry. Let me know what's your biggest takeway and how you can implement some if not all of the solutions that were highly recommended by our experts.…
 
How do you handle the science behind the aquaculture industry for promoting collaborative partnerships? This episode is dedicated to answering that question. Listen to Cyr Couturier as he talked to us about having a wherewithal being in this business.โดย Lourdes Gant
 
In this episode, we have Jennifer Bushman who talked to us about the most effective strategies for being a sustainable aquaculture business. Listen in and we hope you enjoy this one just like the rest!โดย Lourdes Gant
 
In this episode, Tony Chen, whom I dubbed as the Nostradamus of the aquaculture technology industry shared with us how Manolinaqua is predicting animal disease. Listen in how his passion for software and technology is taking strides in our industry. Enjoy!โดย Lourdes Gant
 
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